Jemné cantucci s muesli, tekvicovými a slnečnicovými semiačkami. Vyrobené ručne v Toskánsku z BIO talianskej múky a BIO vajíčok z voľného výbehu. Kokosové lupienky, tekvicové a slnečnicové semiačka, červené ríbezle, hrozienka z Corinthu, jemné marhule a ovsené vločky vytvárajú z týchto cantuccin zdravý a vyvážený snack, nie len na raňajky. Vychutnajte si ich so šálkou mlieka alebo s jogurtom. Zahryznúť sa do nich môžte aj pred večerou, po večeri a dokonca aj v noci, aby ste utíšili vaše sladké pokušenia.
Crumbly biscuits with muesli, pumpkin and sunflower seeds. Handmade in Tuscany. Made from BIO italian flour and BIO eggs. Coconut flakes, pumpkin and sunflower seeds, red currants, Corinthal grapes, tender apricot and oat flakes embark this biscuit, designed for healthy and equilibrated breakfast and snacks. For this reason they created the recipe of Muesli, enriched by pumpkin and sunflower seeds. An accompaniment to the most classic cup of milk or to a fresh yogurt to start the day, well suited as a healthy and tasty snack for young and adults. You can nibble during or after dinner, even late at night to lightly silence small temptations.